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April 9 @ 11:30 am - 4:30 pm
Surround yourself with loved ones this Easter and indulge in a festive Easter dining experience at the Restaurant at Phantom Creek Estates. Created by Executive Chef Alessa Valdez, our three-course family-style menu comes with a complimentary glass of sparkling wine.
Available from 11:30am to 4:30pm on Sunday, April 9 only. To book please visit Opentable.