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Tag: Dinner

  • Alsatian Dinner with Olivier Humbrecht

    Phantom Creek 4315 Black Sage Road, Oliver, BC, Canada

    The Alsatian dinner at Phantom Creek Estates promises an evening of elegance, and a celebration of the finest Alsatian cuisine and wines. Nestled amidst picturesque vineyards and breathtaking scenery, Phantom Creek Estates winery sets the stage for an unforgettable gastronomic experience. As a Grand Cru club member, you have the exclusive opportunity to join Olivier […]

  • Exclusive Artist Dinner: Wu Ching Ru

    Phantom Creek 4315 Black Sage Road, Oliver, BC, Canada

    Indulge in an enchanting evening alongside the visionary artist Wu Ching Ru, renowned for her masterpiece "Pro Terra et Natura," at the esteemed Restaurant at Phantom Creek. Set amidst the picturesque vineyards, this exclusive event is a harmonious fusion of artistry and culinary excellence. Relish locally inspired gastronomic wonders meticulously crafted by the ingenious Chef […]

    $245
  • Family-Style Thanksgiving Lunch – October 8th

    Phantom Creek 4315 Black Sage Road, Oliver, BC, Canada

    Experience a Thanksgiving feast at our restaurant, where cherished traditions and mouthwatering flavors come together to create an unforgettable family-style lunch. Indulge in a bountiful spread of Thanksgiving specialties, lovingly prepared by our talented chefs. From succulent roast turkey with all the trimmings to a variety of seasonal vegetables that will transport you to the […]

    $60
  • Family-Style Thanksgiving Lunch – October 9th

    Phantom Creek 4315 Black Sage Road, Oliver, BC, Canada

    Experience a Thanksgiving feast at our restaurant, where cherished traditions and mouthwatering flavors come together to create an unforgettable family-style lunch. Indulge in a bountiful spread of Thanksgiving specialties, lovingly prepared by our talented chefs. From succulent roast turkey with all the trimmings to a variety of seasonal vegetables that will transport you to the […]

    $60
  • Vancouver Harvest Dinner

    Elevate your evening at Jess' Restaurant Harvest Feast Dinner! Indulge in our latest wine releases while enjoying a culinary journey created by Chef Shawn Jeong. From creative appetizers to delectable desserts, it's a one-of-a-kind experience only at Jess' Restaurant x Phantom Creek’s Harvest Feast Dinner. See below for the mouthwatering menu and book now to […]

  • Spring Winemaker’s Dinner Featuring Chef Chris Van Hooydonk

    Phantom Creek 4315 Black Sage Road, Oliver, BC, Canada

    Spring Winemaker’s Dinner Featuring Chef Chris Van Hooydonk Join us for an intimate evening at Phantom Creek Estates as we launch our exclusive Winemaker’s Dinner Series.   Enjoy a meticulously crafted three-course meal by renowned Chef Chris Van Hooydonk of Backyard Farm Chef’s Table, expertly paired with our estate wines. Throughout the evening, our winemaking […]

    $195
  • A Masterful Culinary Collaboration at Phantom Creek Estates

    Phantom Creek 4315 Black Sage Road, Oliver, BC, Canada

    We invite you to an exceptional evening of world class dining at Phantom Creek Estates. Join us for an exclusive 10-course tasting experience, crafted by internationally acclaimed chefs: Chef Nutcha Phanthoupheng of Baan Lao Fine Thai Cuisine Chef Larry Jayasekara of London’s The Cocochine This exclusive culinary journey will be paired with rare wines from […]

    $550
  • A Masterful Culinary Collaboration at Phantom Creek Estates

    Phantom Creek 4315 Black Sage Road, Oliver, BC, Canada

    We invite you to an exceptional evening of world class dining at Phantom Creek Estates. Join us for an exclusive 10-course tasting experience, crafted by internationally acclaimed chefs: Chef Nutcha Phanthoupheng of Baan Lao Fine Thai Cuisine Chef Larry Jayasekara of London’s The Cocochine This exclusive culinary journey will be paired with rare wines from […]

    $550
  • Summer Winemaker’s Dinner Featuring Chef Chris Van Hooydonk – SOLD OUT

    Phantom Creek 4315 Black Sage Road, Oliver, BC, Canada

    Enjoy a meticulously crafted three-course meal by renowned Chef Chris Van Hooydonk of Backyard Farm Chef’s Table, expertly paired with our estate wines. Throughout the evening, our Director of Winemaking Jean-Marc Enixon and Director of Farming Mike Anderson, will share insights into the nuances of each vintage, and the artistry behind our wines. This is […]

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